top of page
Search

Cold Crabmeat Dip

A wonderful recipe given to me by my Aunt Peggy! Blend well after adding each ingredient:

  • 1 - 8 oz. package cream cheese

  • 2 Tbsp chopped onion

  • 2 Tbsp ketchup

  • 1/4 tsp Worcestershire sauce

  • 1/2 tsp salt

  • 2 Tbsp cream or half and half creamer

  • 2 Tbsp mayonnaise

  • 2 cups or 1 pound of crabmeat

  • Mix with electric mixer until smooth.

Enjoy with crackers or veggies!

331 views0 comments

Recent Posts

See All

Lobster Stew

A Down East favorite! 1 pound lobster meat cut into bite size pieces. Sauté in 1/2 pound butter until butter turns red. Add 1 quart whole...

Scallop Casserole

An old family recipe given to me by my cousin Nancy. Layer: 1/2 cup Ritz cracker crumbs in bottom of dish 2 pounds of scallops, cut into...

Baked Scallops

1 pound scallops 2 beaten eggs 10 Ritz crackers rolled into crumbs Roll each scallop in crumbs, then dip in beaten eggs. Roll again in...

Comments


bottom of page